The McDonald’s E. Coli Outbreak Was Worse Than We Thought

People in at least 14 states caught a nasty strain of E. coli from tainted onions used in McDonald's Quarter Pounders, though the immediate danger has likely now passed.

Fast Food Chains Are Pulling Their Onions in the Wake of McDonald’s E. Coli Outbreak

Burger King, KFC, and other chains have pulled onions from their products after a potential source of McDonald's E. coli outbreak was identified.

The Fallout Over McDonald’s E. Coli Outbreak Has Begun

Colorado resident Eric Stelly alleges that he became so sick after eating at McDonald's earlier this month that he had to visit an emergency room.

Boar’s Head Shuts Down Virginia Meat Plant After 9 Deaths Linked to Listeria

"This is a dark moment in our company’s history," Boar's Head said in a statement.

Does Washing Produce Really Remove Pesticides?

Here are some practical steps to take if you're worried about harmful chemicals on your fruits and vegetables.

U.S. Produce Contains High Levels of Pesticides, Consumer Reports Finds

The organization's latest investigation suggests that 20% of commonly sold fruits and vegetables contain unsafe levels of pesticides.

What Is ‘Fried Rice Syndrome’ and How Scared of Leftovers Should I Be?

A viral TikTok video warns of the dangers of reheated rice.

Tyson Recalls Dino Chicken Nuggets After Consumers Report Metal Pieces

The recall of almost 30,000 pounds of nugs is for 9 states including California, Ohio, Virginia, and Kentucky.

Great, Climate Change Will Even Make Food Poisoning Worse

A recent report highlights how climate change will increase the risk of many common foodborne infections and toxins.

Rapid Test Could Tell You If There’s Salmonella in Your Chicken

The low-tech test returns results in less than a hour and might be able to replace current methods that can take up to a day or longer.

The Anker EverFrost Is a $439 (For Now) Portable Fridge on Wheels

Anker's electric cooler can maintain an internal temperature of 39 degrees F for up to 42 hours.

Lab-Grown Chicken Is Closer to Your Plate With FDA Green-Light

Good Meat was the first "cultured meat" maker to get product approval anywhere in the world. Now the company is one step closer to selling its wares in the U.S.

Would You Eat This 3D Printed Cheesecake?

A new study suggests 3D printers could be the future of food after successfully creating edible cheesecake.

Beyond Meat’s Pennsylvania Plant Reportedly Had Mold and Bacteria Problems

Leaked images appear show mold growing on containers and walls. Documents mention the factory space also previously found bacteria inside the food itself.

FDA Finally Says Lab-Grown Meat Is Safe to Eat

The long-awaited green light is a big barrier removed for meat made outside of animals.

Texas Whataburger Location Reopens After Viral Video Shows Mouse Jumping Into Deep Fryer

Can You Really Eat Moldy Food Like British Prime Minister Theresa May Reportedly Does?

Yelp Will Now Show You Restaurant Hygiene Scores

The FDA Concludes ‘Love,’ Despite Being Extremely Toxic, Is Not an Ingredient

Trump Nominates Sam Clovis, a Dude Who Is Not a Scientist, to Be Department of Agriculture’s Top Scientist